Background Image
Table of Contents Table of Contents
Previous Page  34 / 44 Next Page
Information
Show Menu
Previous Page 34 / 44 Next Page
Page Background

32

VOLUME 15 NUMBER 1 • JULY 2018

ACHIEVING BEST PRACTICE

SA JOURNAL OF DIABETES & VASCULAR DISEASE

Risk factors for diabetic foot ulceration

SIMISO NTULI, CRAIG VINCENT LAMBERT, ANDRÉ SWART

Correspondence to: Simiso Ntuli

Department of Podiatry, Faculty of Health Sciences, University of

Johannesburg, Johannesburg, South Africa

e-mail:

sntuli@uj.ac.za

Craig Vincent Lambert

Department of Emergency Medical Care, Faculty of Health Sciences,

University of Johannesburg, Johannesburg, South Africa

André Swart

Faculty of Health Sciences, University of Johannesburg, Johannesburg,

South Africa

S Afr J Diabetes Vasc Dis

2018;

15

: 32–36

Abstract

Objective:

The main purpose of the study was to investigate

the need for podiatrists as members of the primary

healthcare team. One of the objectives of the study was

to determine the percentage of patients presenting at the

two primary healthcare clinics who are at risk of developing

foot complications as a result of an underlying concomitant

systemic disease.

Methods:

This was a descriptive, cross-sectional study in

which data were collected from patients presenting at

two homogeneously selected primary healthcare clinics in

Johannesburg. Nursing staff assisted by a final-year podiatry

student collecteddata using a self-constructeddata-collection

form from each consenting patient as part of their routine

patient consultation. Simple descriptive statistics were used

for data analysis.

Results:

Data were collected and analysed from 1 077 patients

and showed that 29% of the patients had diabetes. Diabetic

foot ulceration risk factors that were recorded included

peripheral neuropathy in 74% of the diabetic patients,

structural foot deformities in 47%, peripheral vascular

symptoms in 39% and foot ulcer in 28% of the diabetic

patients.

Conclusion:

Early identification of diabetic patients who

are at high risk of diabetic foot ulceration is important

and can be achieved via mandatory diabetic foot screening

with subsequent multi-disciplinary foot-care interventions.

Understanding the factors that place patients with diabetes

at high risk of ulceration, together with an appreciation of

the links between different aspects of the disease process

and foot function, is essential for the prevention and

management of diabetic foot complications.

Keywords:

diabetic foot ulceration, diabetic foot risk factors,

primary healthcare, podiatry services, diabetic foot assessment

Introduction

Diabetes mellitus is a disease affecting many systems and tissues,

and foot problems, including foot ulcerations, are common in

patients with diabetes. In 2015, there were 2.8 million diabetics in

South Africa.

1

The majority of diabetic patients in South Africa (SA)

are most likely seen at primary healthcare clinics (PHC). These clinics

bring healthcare as close as possible to where people live and work,

are the first line of access for people needing healthcare services,

and in some cases are the only available platform for delivery of

healthcare for most of the population.

2,3

In Gauteng province where

this study was done, 740 118 diabetic patients presented at various

PHC clinics for routine diabetic follow-up visits in 2012/13.

4

Foot problems are an associated complication and are an

increasing problem among individuals with diabetes. Risk factors

such as peripheral neuropathy, peripheral arterial disease and

structural foot deformities put the foot at risk of ulceration.

Healthcare professionals at PHC level are mandated and are

accountable for screening, early identification, and referral to more

advanced levels of sophisticated care and/or treatment if the need

arises.

5-7

However, with regard to patients at risk of diabetic foot

ulcerations, it remains unclear if this is done as there are no data on

the diabetic risk factors recorded in patients presenting at various

PHC clinics in SA.

Diabetic foot ulceration (DFU) develops as a result of a

combination of factors that together lead to tissue breakdown. The

most frequently occurring causal pathways to the development of

foot ulcers include peripheral neuropathy, vascular disease, foot

deformity and trauma.

Early identification of patients with diabetes mellitus who are at

high risk of DFU is important, as between 10 and 25% of diabetic

patients are likely to develop DFUs at some stage of their lives,

which may lead to foot or leg amputations in 25 to 50% of these

patients.

8,9

Available data in SA suggest that 60.2% of all non-

traumatic lower-limb amputations in public hospitals in SA are

accountable to diabetes, with unpublished data from two separate

public hospitals showing an amputation rate of 78.5%, with 85%

of these beginning with a foot ulcer.

10,11

In most cases, by the time

patients with diabetic foot ulcerations are referred, it is often too

late to save the foot.

12

Currently, the PHC clinics provide an ideal setting for early

diabetic foot risk identification, as these facilities are primarily

focused on preventative care and early risk identification rather than

a curative approach.

13-15

However, nurses who are at the coalface of

primary healthcare delivery are overworked and do not have time

to provide comprehensive care in all consultations.

16

This may lead

to diabetic foot assessment being omitted as part of the diabetic

patient routine assessment. This assertion is supported by the lack

of data on diabetic foot risk factors emanating from PHC clinics.

There is, therefore, a need to look at including other healthcare

cadres to ensure essential delivery of foot health services, including

to the diabetic patients. A multi-disciplinary approach underscoring

a comprehensive preventative strategy, including early risk detection

via mandatory foot assessment, patient and staff education,

and multi-factorial treatment of diabetic foot ulcers is needed.

The literature shows that in some cases, such approaches have

reduced amputations by more than 50%.

17-20

Such interventions

will ensure good outcomes for diabetic patients, as well as prompt

treatment and or referral where needed. This may be difficult to

realise immediately as currently, foot health service guidelines or